Butternut squash soup with Roasted Eggplant |
Some abundant Fall foods if you're in North America (maybe those of you who read from around the globe can share others) are:
- Pumpkin, butternut squash, winter squashes, served cooked alone or in yummy soup (add a little coconut milk)
- Beets, carrots (raw, juiced, cooked, roasted in a salad)
- Potatoes-sweet, white- rutabagas, turnipsroasted, mashed, baked
- Zucchini-raw or cooked, I add it to just about anything
- Tomatoes, eggplants, peppers, roasted, in sauces, soups
- Apples, pears, raw, cooked, juiced
- Arugula, kale, chard, spinach, raw, juiced, cooked,in soups, salads
- Brussels sprouts, cabbage, broccoli, cauliflower, kolrabi
- Fennel, celery-I love these raw, juiced and in soups and salads
- Onions, leeks, shallots, scallions, in everything...almost
PS-I'm throwing in my new favorite recipe altered from Yummy Tummy
Fast and Easy Potato Tomato Curry
Potato Tomato Curry |
Olive
Oil - 1 T
Onion - 1 large sliced thinly
Green Chilli - 2 slit
Turmeric - 1 t
Salt to taste
Tomatoes – 2 c 3 chopped
Chilli Powder - 1 t
Potatoes - 4 c cubed
Water 1-2 c as needed
Onion - 1 large sliced thinly
Green Chilli - 2 slit
Turmeric - 1 t
Salt to taste
Tomatoes – 2 c 3 chopped
Chilli Powder - 1 t
Potatoes - 4 c cubed
Water 1-2 c as needed
Curry
powder- 1 t
Cilantro for garnishing
Boil potatoes till they are tender. Strain. Heat oil. Saute onions for a min. Add in salt, turmeric, chili and curry powders and cook till they are golden. Now add in tomatoes and green chilli. Cook this for 6 mins till they turn mushy. Pour in water and mix well. Bring this to a boil. Now add in the potatoes and simmer for 5 mins. Throw in a handful of chopped cilantro.
Cilantro for garnishing
Boil potatoes till they are tender. Strain. Heat oil. Saute onions for a min. Add in salt, turmeric, chili and curry powders and cook till they are golden. Now add in tomatoes and green chilli. Cook this for 6 mins till they turn mushy. Pour in water and mix well. Bring this to a boil. Now add in the potatoes and simmer for 5 mins. Throw in a handful of chopped cilantro.
Feel Free to share any other recipes, fall foods tips, etc. Enjoy!!
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